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Build, Taste, and Name Your Own Chai or Tea Blend

Indiranagar (37 mins from city center)

(4.9)

Tea Blending

Sensory Experience

Take Home Your Blend

Tea Lovers

Mindful Experience

Chai Experience

Specialty Tea

Ideal for:

Small groups (2-4)

Couples

Families

Seniors

Groups

For Beginners

Women

Tejasvi and others have booked recently.

You choose from whole-leaf teas and real botanicals: rose, hibiscus, cinnamon, orange peel, lavender, cardamom. You blend them on a scale, taste and adjust, name your creation, and take it home in a labelled glass jar. No pre-mixed powders, no shortcuts. A 90-minute session at a specialty tea studio in Indiranagar.

CTC means crush, tear, curl: built for a fast, strong brew. Whole-leaf releases flavour slowly.

Top Highlights

You build the blend, not just taste one: pick from six to ten open jars by look and nose.

Taste and adjust before you commit: refine your ratio until it is right.

The blue tea colour-shift: watch the cup go from blue to purple-pink when citrus hits it.

Real botanicals, nothing artificial: rose, hibiscus, cinnamon, cardamom, orange peel, lavender.

Walk out with a labelled glass jar: a proper take-home, not a party favour.

Professional tea blenders work by nose and palate, not from a fixed recipe.

Quick Details

Duration: 1 hr 30 mins

Travel time: 37 mins from city center

Average calculated from city centre

Free cancellations and reschedules

Upto 24 hours before experience start time

Pickup & drop in premium cabs

Add on at the time of booking

Free cancellations and reschedules

Upto 24 hours before experience start time

Pickup & drop in premium cabs

Add on at the time of booking

₹1,199 (plus taxes)

Book Now

Blue pea flower tea turns from blue to purple-pink the instant citrus hits it. It is a pH reaction, not a trick.

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Alive Promise

Get a full refund if this experience does not match your expectations.

Experience flow

Welcome and Tea History

You arrive at the studio and are welcomed with a cup of specialty tea. The session opens with a short, conversational history of tea and a look at how blending actually works. Questions are encouraged from the start.

Taste Like a Sommelier

Before you touch a jar, you taste from three to five existing blends. The host walks you through how to identify flavours using the tea flavour wheel: you are training your palate before you build.

The Blend Bar Walkthrough

You stand at the blend bar and smell, examine, and handle the open jars: whole-leaf teas, tisanes and botanicals. This is where you decide what you are drawn to before blending begins.

Build Your Blend

You choose your base and two to three botanicals, log your ratio on the tasting card, and weigh everything out on the scale. The host is nearby but the decisions are yours.

Taste and Adjust

Your first cup is brewed and you taste it. If the ratio needs adjusting, you adjust. The host offers suggestions if you want them, but there is no wrong answer.

Name It and Jar It

You write the name of your blend on the jar label. It is sealed, yours, and going home with you.

The Final Cup and Trivia

The session closes with a cold-brewed or hot specialty tea served to the group, a short trivia game, and open Q&A. The blue pea flower pour moment happens here if it has not already.

Total Duration: 1 hr 30 mins

India is the second largest tea producer in the world and the largest producer of CTC.