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Hands-On Indo-Portuguese Cooking

Altinho (2 Minutes from Panjim bus stand)

(4.9)

Heritage Cooking

Beginner-Friendly

Food And Culture

Ideal for:

Couples

Small groups (2-4)

Children

For Beginners

Families

Step into a beautiful heritage home and discover the rich flavours that shaped Goa's unique culinary identity. Learn how Portuguese influences blended with local traditions to create dishes that continue to be loved across generations. Under expert guidance, prepare authentic recipes using traditional techniques and fresh ingredients. Along the way, hear fascinating stories about the history, culture and families behind the food.

Indo-Portuguese cuisine was shaped by centuries of cultural exchange between Goa and Portugal, creating flavours found nowhere else in India.

Top Highlights

Explore centuries of culinary heritage through food and storytelling.

Enjoy a relaxed and beginner-friendly cooking experience.

Share a memorable meal created with your own hands.

Enjoy a fun and interactive cooking experience with friends and family.

Many of the recipes featured in the experience have been passed down through generations of Goan families.

Quick Details

Duration: 2 hrs

Travel time: 2 Minutes from Panjim bus stand

Average calculated from city centre

Free cancellations and reschedules

Upto 24 hours before experience start time

Unconditional refunds

Claim your money back if you don’t like this experience

Pickup & drop in premium cabs

Add on at the time of booking

Free cancellations and reschedules

Upto 24 hours before experience start time

Pickup & drop in premium cabs

Add on at the time of booking

Unconditional refunds

Claim your money back if you don’t like this experience

₹2,360 (plus taxes)

Book Now

The experience takes place in a 200 year old heritage home overlooking the river.

Experience flow

Introduction To Indo-Portuguese Cuisine

Discover the history, influences and traditions behind Indo- Portuguese cooking.

15 Minutes

Hands On Cooking Session

• Prepare authentic dishes under expert guidance while learning traditional techniques and family recipes. (Dishes subject to change based on ingredient availability. )
• Snacks Forminhas (vegetarian) or Rissóis de Camarão (non-vegetarian) .
•Main Dish Xacuti (vegetarian and non-vegetarian options available) .
•Dessert Bolo de Bolacha .

75 Minutes

Tasting And Sharing

Sit down and enjoy the dishes prepared during the experience in a relaxed setting.

20 Minutes

Total Duration: 2 hrs