Fermentation helps give idli its characteristic airy texture.
Top Highlights
Millet starch helps bajra khichadi thicken during cooking.
Quick Details
Duration: 3 hrs
Travel time: 33 mins from city center
Average calculated from city centre
Free cancellations and reschedules
Upto 24 hours before experience start time
Unconditional refunds
Claim your money back if you don’t like this experience
Pickup & drop in premium cabs
Add on at the time of booking
Free cancellations and reschedules
Upto 24 hours before experience start time
Pickup & drop in premium cabs
Add on at the time of booking
Unconditional refunds
Claim your money back if you don’t like this experience
Prasadam connects a food offering with its later sharing.
Experience flow
Find Your Place
Settle into the shared table
Take your seat and meet the people sharing supper with you. Get comfortable with the conversational pace of the evening.
20 minutes
First Tastes
Begin the course sequence
Taste the opening dishes from the temple-inspired menu. Notice the flavours and textures that first catch your attention.
45 minutes
Explore Regional Flavours
Continue through the menu
Enjoy further courses and share impressions with your table companions. Discover which preparations feel familiar and which invite new questions.
55 minutes
Complete the Eleven Courses
Enjoy the remaining dishes
Taste the remaining courses as conversation moves between food, culture, and travel. Take away a clearer sense of your favourite dishes and contrasts.
45 minutes
A Last Conversation
Bring the meal to a close
Finish your table conversation and say your goodbyes. Leave with food memories and regional dishes you may want to explore further.
15 minutes
Total Duration: 3 hrs
Temple prasadam recipes often carry centuries-old traditions, unique to each temple.
Inclusions
& amenities
Inclusions
& amenities
Inclusions
& amenities
Frequently asked questions
Frequently asked questions
Frequently asked questions
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