Goan Cooking And Cashew Roasting

Chorao(36 Minutes from Panjim )

(5.0)
Farm To Table
Local Flavours
Cashew Roasting
Village Life
Slow Living

Discover the flavours and traditions of rural Goa at a family run kulagar. Begin with a spice plantation walk and handpick fresh ingredients from the kitchen garden. Learn traditional cooking methods while preparing authentic Goan dishes and a local sweet. Enjoy cashew roasting before ending with a relaxed farm to table lunch.

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The owner brings over 8 years of experience in preserving Goan plantation life and local food traditions.

Top Highlights

Learn authentic Goan cooking techniques.

Learn authentic Goan cooking techniques.

Harvest fresh ingredients from the kitchen garden.

Harvest fresh ingredients from the kitchen garden.

Enjoy a nostalgic cashew roasting experience.

Enjoy a nostalgic cashew roasting experience.

Taste traditional dishes prepared together.

Taste traditional dishes prepared together.

Every season brings different fruits herbs and vegetables to the kulagar making each visit slightly unique.

Quick Details

Duration: 3 hrs 30 mins

Travel time: 36 Minutes from Panjim

Average calculated from city centre

Group discounts

On specific experiences

Free cancellations and reschedules

Upto 24 hours before experience start time

Unconditional refunds

Claim your money back if you don’t like this experience

Pickup & drop in premium cabs

Add on at the time of booking

Group discounts

On specific experiences

Free cancellations and reschedules

Upto 24 hours before experience start time

Unconditional refunds

Claim your money back if you don’t like this experience

Get exciting offers on Alive mobile app

2,360 (Plus taxes)

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The kulagar is designed as a self sustaining ecosystem where spices fruit trees and vegetables grow side by side.

Experience flow

Welcome To The Kulagar

Arrive at the plantation and enjoy a refreshing welcome drink.

15 Minutes

Spice Plantation Walk

Explore the kulagar and learn about Goan spices farming practices and local food traditions.

35 Minutes

Kitchen Garden Harvest

Pick fresh vegetables and herbs to use in the cooking session.

20 Minutes

Traditional Cooking Session

Prepare a Goan curry and local sweet using traditional methods.

65 Minutes

Cashew Roasting

Roast cashews over an open fire and enjoy them fresh.

20 Minutes

Goan Farm To Table Lunch

Sit down for a traditional Goan meal featuring the dishes prepared together.

60 Minutes

Nature Pause

Relax in the peaceful plantation setting before the experience ends.

10 Minutes

Total Duration: 3 hrs 30 mins

Inclusions
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