Build, Taste, and Name Your Own Chai or Tea Blend

Indiranagar(37 mins from city center)

(4.9)
Tea Blending
Sensory Experience
Take Home Your Blend
Tea Lovers
Mindful Experience
Chai Experience
Specialty Tea

You choose from whole-leaf teas and real botanicals: rose, hibiscus, cinnamon, orange peel, lavender, cardamom. You blend them on a scale, taste and adjust, name your creation, and take it home in a labelled glass jar. No pre-mixed powders, no shortcuts. A 90-minute session at a specialty tea studio in Indiranagar.

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CTC means crush, tear, curl: built for a fast, strong brew. Whole-leaf releases flavour slowly.

Top Highlights

Professional tea blenders work by nose and palate, not from a fixed recipe.

Quick Details

Duration: 1 hr 30 mins

Travel time: 37 mins from city center

Average calculated from city centre

Group discounts

On specific experiences

Free cancellations and reschedules

Upto 24 hours before experience start time

Unconditional refunds

Claim your money back if you don’t like this experience

Pickup & drop in premium cabs

Add on at the time of booking

Group discounts

On specific experiences

Free cancellations and reschedules

Upto 24 hours before experience start time

Unconditional refunds

Claim your money back if you don’t like this experience

Get 10% OFF on Alive mobile app

1,199 (Plus taxes)

Blue pea flower tea turns from blue to purple-pink the instant citrus hits it. It is a pH reaction, not a trick.

Experience flow

Welcome and Tea History

You arrive at the studio and are welcomed with a cup of specialty tea. The session opens with a short, conversational history of tea and a look at how blending actually works. Questions are encouraged from the start.

Taste Like a Sommelier

Before you touch a jar, you taste from three to five existing blends. The host walks you through how to identify flavours using the tea flavour wheel: you are training your palate before you build.

The Blend Bar Walkthrough

You stand at the blend bar and smell, examine, and handle the open jars: whole-leaf teas, tisanes and botanicals. This is where you decide what you are drawn to before blending begins.

Build Your Blend

You choose your base and two to three botanicals, log your ratio on the tasting card, and weigh everything out on the scale. The host is nearby but the decisions are yours.

Taste and Adjust

Your first cup is brewed and you taste it. If the ratio needs adjusting, you adjust. The host offers suggestions if you want them, but there is no wrong answer.

Name It and Jar It

You write the name of your blend on the jar label. It is sealed, yours, and going home with you.

The Final Cup and Trivia

The session closes with a cold-brewed or hot specialty tea served to the group, a short trivia game, and open Q&A. The blue pea flower pour moment happens here if it has not already.

Total Duration: 1 hr 30 mins

India is the second largest tea producer in the world and the largest producer of CTC.

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CTC means crush, tear, curl: built for a fast, strong brew. Whole-leaf releases flavour slowly.

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